Chicken Feet with Pickled Peppers
Introduction:
"I made pickled pepper and chicken feet on Sunday. It's delicious. Today, I sent it to you. If you like to eat hot and sour, you can make it."
Production steps:
Materials required:
Chicken feet: 500g
Millet pickled pepper: 300g
Scallion: right amount
Ginger: right amount
Zanthoxylum bungeanum: right amount
Star anise: right amount
White vinegar: right amount
MSG: right amount
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Process: salting
Production time: several hours
Taste: salty and fresh
0 Questions
Ask a Question
Your email address will not be published.