Fried scallion rolls with toothpick
Fried scallion rolls with toothpick
Introduction:
Production steps:
Step 1: slice the tenderloin and marinate it with a little salt. The length of the scallion is about the same as that of the meat.
Step 2: put scallion slices into the toothpick. Mix cumin powder, chili powder and salt.
Step 3: put a little oil in the pan, add the rolled meat roll and fry until both sides are a little burnt. Brush the hot pepper noodles and cumin powder with a brush to make each side taste good.
Materials required:
Tenderloin: moderate
Shallot: moderate
Cumin: moderate
Hot pepper noodles: right amount
Note: can be fragrant yo
Production difficulty: ordinary
Technology: decocting
Production time: 10 minutes
Taste: Original
Fried scallion rolls with toothpick
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