Carassius auratus soup with watercress

Carassius auratus soup with watercress

Introduction:

"Invigorating the spleen and nourishing the face"

Production steps:

Materials required:

Watercress: one jin

Crucian carp: one

Xianhuaishan: bantiao

Carrot: one

Ginger: one piece

Tangerine peel: a little

Jujube: two

matters needing attention:

Production difficulty: simple

Technology: stewing

Production time: several hours

Taste: sweet and sour

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