Saury in tomato sauce

Saury in tomato sauce

Introduction:

Production steps:

Step 1: wash and cut the saury, peel and chop the tomato.

The second step: take the pan, heat, stir fry the chopped tomatoes, ginger slices and garlic chips, add tomato sauce, add rice wine, put them in a saucer and cook them in a small heat for 2 to 4 hours. Take it out and load it.

Materials required:

Frozen saury: moderate

Fresh tomato: right amount

Taiwan rice wine: moderate

Water: moderate

Tomato sauce: moderate

Ginger: right amount

Garlic: right amount

Salt: right amount

Chicken powder: right amount

Pepper: right amount

Note: 1, Taiwan rice wine to put more. 2. When cooking the fish, pay attention not to boil the fish until it is crisp.

Production difficulty: ordinary

Technology: stewing

Production time: several hours

Taste: Original