[Changdi cktf-30gs trial report] egg yolk crisp
Introduction:
Production steps:
Materials required:
Medium flour: 105g
Powdered sugar: 10g
Lard: 45g
Low powder: 85g
Salted egg yolk: 10
Yellow rice wine: right amount
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: salty and fresh
[Changdi cktf-30gs trial report] egg yolk crisp
Autumn pear paste - Jiesai private dish - Qiu Li Gao Jie Sai Si Fang Cai
Three simple steps: sugar boiled chestnuts - Jian Dan San Bu Tang Zhu Li Zi
[colorful fortune soup] - Red New Year's Eve dinner (7) - Qi Cai Fa Cai Tang Hong Hong Huo Huo Nian Ye Fan Qi
Stewed chicken with scallion oil - Cong You Kou Shui Ji
Chicken with ginger and scallion - Jiang Cong Ji