Apple doughnut

Apple doughnut

Introduction:

"Apple is a different way to eat.".. You can have a try.. It's very suitable to coax children to eat. "

Production steps:

Step 1: Ingredients: 1 apple, 1 egg. Proper amount of flour..

Step 2: wash the apple and cut it into rings. The apple core is dug out with the handle of a spoon.. If you don't like to eat the apple skin, you can peel it first and cut it into circles.

Step 3: break the eggs..

Step 4: add proper amount of flour and stir.

Step 5: put the apple rings in the batter and roll them evenly.

Step 6: heat the oil in a pan and put in the apple rings. Fry until golden. If you are afraid of being burnt, you can put more oil in it

Step 7: Fry one side, turn it over slowly with a shovel, and fry the other side into a golden bag. You'll be out of the pot....

Step 8: you can eat it when it's cold..

Materials required:

Apple: moderate

Eggs: right amount

Flour: right amount

Caution: use low heat when frying. The fire scorches easily. Cut the apple into thick circles, because the apple oil is easy to soften off..

Production difficulty: simple

Technology: decocting

Production time: 10 minutes

Taste: sweet