Pan fried spring rolls
Pan fried spring rolls
Introduction:
Production steps:
Materials required:
Pork: 0.5 Jin
Wonton skin: several pieces
Potatoes: 2
Cucumber: moderate
Auricularia auricula: right amount
Fresh leeks: moderate
Onion powder: appropriate amount
Oil: right amount
Salt: right amount
matters needing attention:
Production difficulty: Advanced
Technology: decocting
Production time: three quarters of an hour
Taste: salty and fresh
Pan fried spring rolls
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