Mung bean soup is the most suitable drink in summer
Introduction:
"Mung bean soup has the effect of clearing away heat and toxin, relieving thirst and relieving summer heat. Mung bean is a kind of legume with high economic value and nutritional value. Mung bean soup is a traditional Chinese summer relief. Mung bean soup has a variety of cooking methods, a wide range of tastes, the most important are job's tears mung bean soup, Lily mung bean soup, pumpkin mung bean soup and kelp mung bean soup. Experts remind that people with deficient cold constitution can not drink mung bean soup every day. Blind drink mung bean soup, will lead to diarrhea or digestive system immunity
Production steps:
Materials required:
Mung bean: moderate
Rock sugar: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: sweet
Mung bean soup is the most suitable drink in summer
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