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Home > List > Others > Cooking

Mango orange Mousse Cake

Time: 2022-02-03 19:24:08 Author: ChinaWiki.net

Mango orange Mousse Cake

Introduction:

Production steps:

Materials required:

Qifeng cake: 1 (8 inches)

Cream: 200g

Yogurt: 200g

Mango orange puree: 150g

Milk: 80g

Fish glue powder: 10g

White granulated sugar: right amount

Lemon juice: right amount

Mango: appropriate amount (surface decoration)

Sugar: 30g

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: sweet

Mango orange Mousse Cake


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