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Home > List > Others > Cooking

Braised eggplant with minced garlic and sesame oil, steamed chrysanthemum with dried silk, clove with eight treasures, duck leg in pot

Time: 2022-02-03 19:01:22 Author: ChinaWiki.net

Braised eggplant with minced garlic and sesame oil, steamed chrysanthemum with dried silk, clove with eight treasures, duck leg in pot

Introduction:

"The harm of kitchen fumes has attracted more and more attention. How to avoid cooking fumes to produce delicious food with color, fragrance, taste, beauty and healthy nutrition is what people are constantly striving for..... Stewed eggplant with minced garlic and sesame oil Yangzhou dried silk steamed chrysanthemum clove eight treasure duck leg casserole" no fire another pot stew "is a cooking dish without fumes. The cooking method is extremely simple, and it will be processed The ingredients are cooked with the least fuel according to a certain operation method. The special alloy heat energy storage ring equipped with "aiduobang no fire reboiler" stores the heat radiated by the flame in the ring. The heat stored in the energy ring is put into a special heat preservation gallbladder away from the fire. The heat stored in the energy ring is boiled continuously to make the ingredients crisp but not rotten, light and refreshing, with original flavor and nutrition Energy saving, consumption reduction, low emission, low-carbon life, health and environmental protection, family life, save time and money! 2. A pot of three dishes, no cross flavor, color, fragrance and shape, the ingredients are crisp but not rotten, light and refreshing, the original flavor, nutrition does not lose... Now upload the food configuration diagram to share with your parents, hoping to add a little new meaning to your family banquet! Wish: the delicious food always accompanies around, everybody is happy and healthy

Production steps:

Materials required:

Eggplant: 2

Dried tofu: 3 pieces

Mushroom: 4

Carrot: right amount

Onion: right amount

Chicken breast: moderate

Ham: moderate

Duck leg: 2

Chestnut: moderate

White lentils: moderate

Ginkgo: moderate amount

Soybean: moderate

Garlic: right amount

Red dates: moderate

Wolfberry: moderate

Astragalus: appropriate amount

Chrysanthemum: right amount

Chives: right amount

Ginger: right amount

Salt: right amount

MSG: right amount

White granulated sugar: right amount

Cooking wine: moderate

Old style: moderate

June fresh: moderate

Clove: right amount

Cinnamon: moderate

Star anise: right amount

Zanthoxylum bungeanum: right amount

Spicy powder: right amount

Sesame oil: appropriate amount

Olive oil: right amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: ordinary

Technology: stewing

Production time: 20 minutes

Taste: slightly spicy

Braised eggplant with minced garlic and sesame oil, steamed chrysanthemum with dried silk, clove with eight treasures, duck leg in pot


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