Roast duck with flower carving

Roast duck with flower carving

Introduction:

Production steps:

Materials required:

Duck leg: 2

Huadiao wine: moderate

Monascus rice: right amount

Old style: moderate

Soy sauce: moderate

Scallion: right amount

Rock sugar: right amount

Star anise: right amount

Angelica dahurica: moderate amount

Clove: right amount

Salt: right amount

Cooking wine: moderate

Ginger: right amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: three quarters of an hour

Taste: other