Children's tooth grinding snack: Shanzhai version of steamed bread

Children's tooth grinding snack: Shanzhai version of steamed bread

Introduction:

"I have nothing to do today. I'll make a cottage version of steamed bread for my son who is about to grow teeth! It's easy to do it yourself! "

Production steps:

Step 1: beat the eggs, add sugar and mix well

Step 2: mix Gegen powder, low gluten powder and baking powder well

Step 3: sift the mixed flour into the egg liquid

Step 4: knead into dough and wake up for 20 minutes

Step 5: knead long strips, cut into pieces and round them

Step 6: put it in the tray neatly

Step 7: set it up

Step 8: put it in the oven

Step 9: the surface is golden, OK

Materials required:

Low gluten powder: appropriate amount

Baking powder: appropriate amount

Milk powder: right amount

Pueraria powder: appropriate amount

Sugar: right amount

Eggs: right amount

Note: I use pueraria powder. Pueraria powder has the effect of clearing heat and relieving summer heat for children in summer. If there is no pueraria powder, other starches can be used

Production difficulty: simple

Process: Baking

Production time: 10 minutes

Taste: other

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