Banana Scone

Banana Scone

Introduction:

"Banana is high in nutrition and low in calories. It contains phosphorus called" salt of wisdom ". It is also rich in protein, sugar, potassium, vitamin A and vitamin C. at the same time, it has a lot of dietary fiber. It is a very good nutritional food. Fat man uses banana flavor as the main ingredient to make an energy scone to provide energy for his dear wife. "

Production steps:

Step 1: cut the butter into small pieces and soften at room temperature.

Step 2: cut the banana into small pieces.

Step 3: sift the flour and baking powder into the butter.

Step 4: add eggs and powdered sugar.

Step 5: add milk.

Step 6: add the banana.

Step 7: knead into dough and roll into pancakes.

Step 8: fold the cake from both sides to the middle.

Step 9: roll the pancake into 5mm pancake, and use the mold to clamp out the shape.

Step 10: put oil paper on the baking plate, put the cake and add a layer of egg liquid.

Step 11: preheat the oven 180 degrees.

Step 12: put it in the middle of the baking tray and bake for 20-25 minutes until it is golden.

Materials required:

Butter: 60g

Banana: 2

Flour: 120g

Baking powder: 8g

Egg: 1

Milk: 50ml

Sugar powder: 50g

Egg liquid: right amount

Note: do not stir the flour too long, in order to avoid gluten flour, it is not loose enough.

Production difficulty: ordinary

Baking technology

Production time: one hour

Taste: sweet