Fried sea fish with bean curd
Fried sea fish with bean curd
Introduction:
"It's said that fish and tofu are the best match, so it is. Especially with sea fish to match, feel more delicious. It's just that my celery leaves can be picked, so I cut some along the way and put them in for seasoning. "
Production steps:
Materials required:
Marine fish: 1
Tofu: 1
Celery: moderate
Scallion: right amount
Ginger: right amount
Olive oil: right amount
Soy sauce: moderate
Sugar: right amount
Salt: right amount
Pepper: right amount
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: 20 minutes
Taste: salty and fresh
Fried sea fish with bean curd
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