Chicken head with spicy sauce
Chicken head with spicy sauce
Introduction:
Production steps:
Materials required:
Chicken head: one jin
Shallot: a little
Garlic: five and a half
Jiang: a little
Chinese prickly ash: 5g
Dried chili: Eight
Coriander: one
Sesame: a little
Big stuff: one
Soy sauce: 10g
Sugar: 10 g
Refined salt: 30g
Vinegar: a little
matters needing attention:
Production difficulty: Advanced
Technology: stewing
Production time: half an hour
Taste: medium spicy
Chicken head with spicy sauce
-
1.Condensed milk raisin toast (bread machine version)
Condensed milk raisin toast (bread machine version) - Lian Nai Pu Tao Gan Tu Si Mian Bao Ji Ban
Time 2021-03-14 -
4.Fried shrimp with potato
Fried shrimp with potato - Jia Na Da Ye Sheng Bei Ji Xia Tu Dou Chao Xia
Time 2021-03-14 -
6.Use the simplest ingredients to make the most delicious dish - stewed pumpkin
Use the simplest ingredients to make the most delicious dish - stewed pumpkin - Yong Zui Jian Dan De Shi Cai Zuo Chu Zui Mei Wei De Cai Dun Nan Gua
Time 2021-03-14 -
7.Snow trodden pig's feet
Snow trodden pig's feet - Mei Rong Xia Fan Cai Ta Xue Zhu Ti
Time 2021-03-14 -
8.Rice with three vegetables, ribs and beans soup
Rice with three vegetables, ribs and beans soup - San Shu Pai Gu Dou Tang Fan
Time 2021-03-14 -
10.Shredded onion with cold sauce
Shredded onion with cold sauce - Liang Ban Yang Cong Si
Time 2021-03-14