Fried spaghetti with tomato sauce

Fried spaghetti with tomato sauce

Introduction:

"This pasta is very popular in Japan, and it tastes good. Let's share it with you today! I'm sorry for the poor photography

Production steps:

Step 1: after the pasta is cooked, mix with peanut oil and a little black pepper

Step 2: heat the pan and add the butter

Step 3: melt and add onion, stir fry garlic until fragrant

Step 4: add the spaghetti and stir well

Step 5: add tomato sauce and stir well

Step 6: add black pepper and stir well with salt

Step 7: loading! start

Materials required:

Face to face in Italy: 125g

Onion: right amount

Minced garlic: half garlic

Tomato sauce: right amount

Black pepper: right amount

Butter: small pieces of 2 cubic centimeters

Salt: a little

Squeeze peanut oil: 1 teaspoon

Note: it's not that I don't send pictures, because she said the file format is not supported, sorry! 1, fried garlic must not be fried paste Oh!

Production difficulty: ordinary

Technology: stir fry

Production time: 20 minutes

Taste: sweet and sour