Kidney tonifying and brain tonifying walnut rice porridge

Methods of kidney tonifying and brain tonifying walnut japonica rice porridge:

Raw materials for kidney tonifying and brain tonifying walnut japonica rice porridge

Walnut 50 grams, 100 grams of Japonica rice.

Processing steps of kidney tonifying and brain tonifying walnut japonica rice porridge:

Make congee with it.

The characteristics of Yishen Bunao walnut japonica rice porridge are as follows

Walnut meat has the effect of tonifying kidney and brain, relieving cough and asthma. It is cooked into porridge with japonica rice. It is a food therapy for common asthma in winter. Regular consumption can prevent the recurrence of asthma and cough.

Longitude: 104.06573486

Latitude: 30.65946198