Budu Yishen Duzhong Niuxi Zhuji Decoction

Methods: Budu Yishen Duzhong Niuxi Zhuji decoction was used

The raw materials for making Budu Yishen Duzhong Niuxi Zhuji soup are as follows:

Eucommia 15 g, huainiuxi 10 g, jujube 6, pig spine 250 G.

The preparation steps of Duzhong Niuxi Zhuji decoction are as follows:

Wash the pig's spine, remove the marrow and chop it into pieces, wash it with eucommia ulmoides, Achyranthes bidentata and red jujube, add appropriate amount of water, simmer for 1 hour, season, remove the dregs and drink the soup.

The characteristics of Budu Yishen Duzhong Niuxi Zhuji decoction are as follows

Tonifying stomach and kidney, strengthening tendons and bones. It is suitable for sequelae of apoplexy, which belongs to deficiency of liver and kidney. Symptoms include hemiplegia, weakness of limbs, or contracture of muscles and collaterals.

Longitude: 104.06573486

Latitude: 30.65946198