Yucho mountain treasure

The method of making jade chopsticks is as follows:

The raw materials for making yutiaoshan treasure are as follows:

Pork tenderloin 100g, fern 500g, egg, cooking wine, salt, monosodium glutamate, pepper, onion.

The steps of making jade shell mountain treasure are as follows:

1. Shred pork loin, add salt, monosodium glutamate, cooking wine and pepper to taste, add a little egg white, add 60% hot oil to smooth and remove.

2. Wash and cut the fern into sections.

3. Put the frying pan on the middle fire, stir fry the fern section with scallion and ginger until it is cooked, then put in the sliced meat, stir fry with a spoon, and put it on a plate.

Yucho mountain treasure

Yuzhushanzhen is a kind of food, the raw materials are pork tenderloin, bracken and so on.

raw material

Pork tenderloin 100g, fern 500g

Making method

1. Shred pork loin, add salt, monosodium glutamate, cooking wine and pepper, add a little egg white, add 60% hot oil, smooth and remove.

2. Pteridium aquilinum was treated and cut into sections.

3. Put the frying pan on the middle fire, stir fry the fern with onion and ginger until it is cooked, then put in the sliced meat, stir fry well with a spoon, and put on a plate.

Longitude: 104.06573486

Latitude: 30.65946198