Carrot, celery and kiwi fruit drink

Carrot, celery and kiwi fruit drink

Introduction:

"Zhizunbao recipe Qingchang slimming drink" is taken out of context. Why do these recipes combine all kinds of fruits and vegetables all year round? Although most of them can be bought, they are used to eating fruits and vegetables in different seasons. After spring, I have no interest in pineapple; after summer, I don't want to eat watermelon any more. It seems unnecessary to buy a pineapple for an occasional drink. Carrots are on the market. Celery, I never know what season it is. Kiwi fruit is the fruit that covers the earth. Red heart kiwifruit has been popular for several years, and it began to decline gradually. And the yellow heart kiwi is rising. The so-called three decades of Hedong and three decades of Hexi, rivers and mountains take turns to sit. The soft ripe kiwifruit skin is soft and easy to tear, and tastes sweetest. But I still like to talk about the soft but not soft hard fruit. The sweet taste is slightly sour. Whether it is sour or sweet, it is not too sweet. It can be peeled and chewed, but it won't be covered with mud. However, for the comprehensive taste of vegetables, it may be better to choose a soft cooked one. Even the cabbage stalk, the old problem that no one cares about, can be solved. I don't want to drink too much water. 200 ml cold water should be enough. The color of the carrot dyes the whole pulp to a light red. Never chewed kiwifruit seeds were crushed into fine black spots, the entrance slightly with a less obvious sense of grains. Raise your glass and you'll get the smell of cabbage. A taste of it makes me wonder. The sweetness of kiwi fruit seems to have disappeared. What's more obvious is the sour taste, which is not strong enough to make people intolerable. But if you add a little honey, it can be called sour and sweet. I don't know what it's like to clear the intestines, but it's absolutely special

Production steps:

Step 1: Materials

Step 2: peel the kiwi fruit and put it into the cooking machine

Step 3: wash carrot and remove both ends

Step 4: dice and put into the cooking machine

Step 5: wash the celery and remove the pedicels

Step 6: cut into small pieces and put them into the cooking machine

Step 7: wash the stem, dice and put it into the cooking machine

Step 8: add water

Step 9: close the lid

Step 10: power on

Step 11: select the vegetable and fruit key, and the display screen will appear for 5 seconds

Step 12: start, countdown starts

Step 13: the fruits and vegetables turn into juice quickly

Step 14: end of beating

Step 15: pour out and drink

Materials required:

Carrot: 1

Celery: 1 Section

Kiwifruit: 2

Cabbage stalk: 30g

Water: 200 ml

Note: kiwi can choose different varieties according to their own preferences. Like sweet, you can add honey to the sauce to drink.

Production difficulty: simple

Process: others

Production time: half an hour

Taste: sweet and sour