Cranberry Cheesecake
Introduction:
"When I make snacks today, I still feel that I'm not in the state. It seems that I've gone too far. I don't know if I always feel that today's protein is not normal. Fortunately, the cake is still edible and tastes good. (the formula is a ten thousand formula.) Ingredients: cream cheese 125g, light cream 80ml, milk 80ml, 2 eggs (egg splitting method), butter 20g, sugar 40g, lemon juice a small spoon, low Powder 50g, cranberry 30g. I did more, so I used two portions
Production steps:
Materials required:
Cream cheese: 125g
Light cream: 80ml
Milk: 80ml
Eggs: 2
Butter: 20g
Sugar: 40g
Low powder: 50g
Dried Cranberry: 30g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: sweet
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