Mushroom ribs - automatic cooking pot recipe

Mushroom ribs - automatic cooking pot recipe

Introduction:

"Lentinus edodes is one of China's specialties, known as" mountain treasure ". It has a strong flavor and is stewed together with ribs. The smell of bone contains a unique mountain flavor, which is very attractive."

Production steps:

Step 1: wash and chop the ribs about 3 cm long, blanch them in boiling water;

Step 2: soak Lentinus edodes, wash, remove pedicels and slice;

Step 3: put seasoning and water into the pot;

Step 4: put in the processed main material again;

Step 5: close the lid of the pot, start the [s · rib stew] function, and the cooking procedure will be executed automatically;

Step 6: at the end of cooking, stir the ingredients in the pot evenly and put them into a bowl.

Materials required:

Pork ribs: 500g

Onion: 2 segments

Large material: 1

Old style: 10 ml

Salt: 5g

Water: 1400ml

Mushroom: 100g

Ginger: 2 tablets

Chinese prickly ash: 10

Cooking wine: 10 ml

Note: 1. You can make clear soup without using soy sauce.

Production difficulty: simple

Technology: stewing

Production time: one hour

Taste: other