Chocolate Doughnuts - delicious doughnuts
Introduction:
"I tried to make a cute and small doughnut, but I didn't expect that it tasted really good. The perfect decoration of chocolate sauce and color bar made the small doughnut lively and lovely immediately. Do you know why doughnuts are made into circles? It's very particular, because donuts need to be fried. The hollow shape is very conducive to frying evenly and thoroughly. Let's have a look. Delicious food is also very intelligent. I have been busy until the evening, nearly 9 o'clock completion, ready to take a bath to sleep, my son passed by the kitchen, suddenly, found these beautiful donuts, can not help but scream, a big tongue just presents a triangle, to reverberate, and then do not want to leave, a pair of poor asked: do you have leftovers or something? I'm a little hungry. Hehe, this guy can't move his legs again. He has already eaten one before he put on the chocolate sauce. Now it seems that one more will be eliminated. Today's breakfast, also eat good, eat two donuts. Take two with you and share them with your good friends. "
Production steps:
Materials required:
GAOJIN powder: 200g
Low gluten flour: 50g
Yeast: 4 g
Milk: 110g
Egg liquid: 30g
Sugar: 25g
Salt: 2G
Butter: 20g
Dark chocolate: 100g
Color decorative candy bar: appropriate amount
Edible oil: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: sweet
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