Spaghetti with bacon and green sauce

Spaghetti with bacon and green sauce

Introduction:

"I prefer pasta made with green sauce. There should be green sauce in every place where I sell pasta, but it's better to buy a good brand without adding pigment. I found that many times the restaurants outside use pigment, and the color is too green ~ ~"

Production steps:

Materials required:

Spaghetti: moderate

Bacon: right amount

Sweet pepper: right amount

Onion: right amount

Asparagus: moderate

Mushroom: right amount

Garlic: right amount

Salt: right amount

Olive oil: right amount

Green pasta sauce: right amount

Soy sauce: right amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: salty and fresh