steamed pork with rice flour

steamed pork with rice flour

Introduction:

Production steps:

Materials required:

Pork: 400g

Steamed meat flour: half pack

Potatoes: one

Old wine: moderate

Soy sauce: right amount

Oyster sauce: right amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: several hours

Taste: spiced

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