Mango white snow black glutinous rice

Mango white snow black glutinous rice

Introduction:

Production steps:

Step 1: wash and soak black rice for 4 hours

Step 2: cook the rice pot with twice as much water as usual

Step 3: wash mango and cut flower knife

Step 4: take the mango

Step 5: mix the cream, ice cream and coconut milk

Step 6: knead the cooked glutinous rice into a circle and put it in the whipped ice cream

Step 7: finally put on the mango

Materials required:

Black rice: right amount

Mango: right amount

Ice cream: moderate

Light cream: moderate

Coconut milk: right amount

Note: 1. If there is no cream, you can use milk instead. 2. Soak the black rice in advance. Add more water when cooking. The black rice will taste better. Black rice can also be cooked with red beans or lotus seeds

Production difficulty: simple

Process: boiling

Production time: several hours

Taste: sweet