Leek pie

Leek pie

Introduction:

"The flower who loves pasta, today brings a delicious pasta to share with you."

Production steps:

Materials required:

Leek: 250g

Minced meat: 300g

Coprinus comatus: 100g

Eggs: 2

Pig oil residue: appropriate amount

Onion powder: appropriate amount

Flour: 200g

Warm water: 135g

Dry yeast: 2G

Ginger powder: appropriate amount

Salt: right amount

Soy sauce: moderate

Old style: moderate

Oyster sauce: right amount

Sesame oil: appropriate amount

matters needing attention:

Production difficulty: ordinary

Technology: decocting

Production time: several hours

Taste: salty and fresh

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