Spicy white clam

Spicy white clam

Introduction:

Production steps:

Materials required:

White clam: 500g

Zanthoxylum bungeanum: right amount

Scallion: right amount

Garlic: right amount

Soy sauce: moderate

Yellow rice wine: right amount

Sugar: a little

Pepper: right amount

Ginger slices: right amount

Spicy face: moderate amount

MSG: right amount

Soy sauce: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy