Stewed Chicken in Beer Sauce
Stewed Chicken in Beer Sauce
Introduction:
Production steps:
Materials required:
Rooster: half
Green pepper: right amount
Beer: moderate
Scallion: right amount
Soy sauce: right amount
Millet pepper: right amount
Chili powder: appropriate amount
Star anise: right amount
Salt: right amount
Ginger: right amount
Garlic: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: three quarters of an hour
Taste: medium spicy
Stewed Chicken in Beer Sauce
-
1.Steamed Fish Head with Diced Hot Red Peppers
Steamed Fish Head with Diced Hot Red Peppers - Duo Jiao Yu Tou
Time 2021-03-14 -
3.China on the tip of the tongue
China on the tip of the tongue - She Jian Shang De Zhong Guo Hao Lao
Time 2021-03-14 -
7.Fried sliced pork with pickled cucumber
Fried sliced pork with pickled cucumber - Suan Huang Gua Chao Rou Pian
Time 2021-03-14 -
8.Spicy pot with mutton and taro slices
Spicy pot with mutton and taro slices - Yang Rou Yu Pian Xiang Guo
Time 2021-03-14 -
9.Black fungus, beef heart, vegetable and hoof soup
Black fungus, beef heart, vegetable and hoof soup - Hei Mu Er Niu Xin Cai Ti Pang Tang
Time 2021-03-14