Attractive pink amaranth skin

Attractive pink amaranth skin

Introduction:

"I'm from Hanzhong, and I've always been fond of Hanzhong dough (called Liangpi outside Shaanxi). So I bought tools online and made them myself. Of course, making dough is the basic skill of Shaanxi people. Most people can do it since childhood, and I'm no exception, hehe. Because of limited conditions, there is no rice slurry, so we have to use flour to make cold skin and add amaranth juice, which is good-looking, healthy and nutritious. In addition, I also made pure flour cold skin and black rice cold skin (black, the color is the color of black rice, very healthy)

Production steps:

Materials required:

Flour: right amount

Water: moderate

Spinach: moderate

Soybean sprouts: right amount

Carrot: right amount

Mushroom: right amount

Hot pepper noodles: right amount

Edible oil: right amount

Zanthoxylum bungeanum: right amount

Star anise: right amount

Fragrant leaves: appropriate amount

Cinnamon: moderate

Garlic: right amount

Ginger: moderate

Salt: right amount

Vinegar: moderate

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: several hours

Taste: hot and sour