Refreshing bean sprouts
Introduction:
"Because of the poisonous bean sprouts, I haven't bought them for a long time, and I used to send them myself, but the original sand was occupied by potatoes and sweet potatoes, so the issue of sending bean sprouts was put down. The bean sprouts that I haven't bought for a long time are fresh dishes."
Production steps:
Step 1: wash bean sprouts, soak for about half an hour, and drain
Step 2: blanch the bean sprouts
Step 3: pick up the drain
Step 4: heat the oil and add garlic and pepper
Step 5: add blanched bean sprouts
Step 6: add salt, pepper and vinegar, stir fry quickly and put on a plate
Materials required:
Bean sprouts: 300g
Pepper: 10g
Oil: right amount
Salt: right amount
Vinegar: right amount
Note: 1, fry quickly, keep crisp taste 2, wash clean, soak for half an hour, try to keep the safety of raw materials 3, blanch is to remove the beany smell
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Refreshing bean sprouts
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