Black rice
Introduction:
"Around May every year is a good time to eat black rice. Black rice can strengthen the body, replenish qi and nourish the face."
Production steps:
Materials required:
Glutinous rice: right amount
Black rice leaf: right amount
Brown sugar: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: several days
Taste: Vanilla
Black rice
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