Black rice

Black rice

Introduction:

"Around May every year is a good time to eat black rice. Black rice can strengthen the body, replenish qi and nourish the face."

Production steps:

Materials required:

Glutinous rice: right amount

Black rice leaf: right amount

Brown sugar: right amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: several days

Taste: Vanilla

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