Story of fried shredded chicken in spring
Introduction:
"The plan of a year lies in spring. Spring is the beginning of the four seasons. Laying a good foundation for spring diet plays an important role in the health of a year. Chicken has the functions of warming the middle of the body, replenishing qi, invigorating spleen and stomach, activating blood vessels and strengthening muscles and bones. It's good for spring tonic. "
Production steps:
Materials required:
Chicken breast: moderate amount
Flammulina velutipes: right amount
Shuifa mushroom: appropriate amount
Cucumber: moderate
Scallion: right amount
Sugar: right amount
Cooking wine: moderate
Ginger: right amount
Oyster sauce: right amount
Soy sauce: right amount
Salt: right amount
Starch: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: half an hour
Taste: salty and fresh
Story of fried shredded chicken in spring
Stewed bean curd with zucchini meatballs - Xi Hu Lu Rou Wan Dun Dou Fu
Sweet quail soup with lily - Mei Rong Liang Tang An Chun Dan Bai He Tian Tang
Crisp and sweet childhood snack: Orchid root or rice bar - Su Cui Xiang Tian De Er Shi Xiao Chi Lan Hua Gen Jiang Mi Tiao
Braised shrimps with thick eggs - Xia Ren Hou Dan Shao
Simple and quick: mixed Sushi - Jian Dan Kuai Jie Shi Jin Shou Si
Novice on double stuffing dumplings! - Xin Shou Shang Shuang Xian Jiao Zi Lou