Stewed duck with five flavors

Stewed duck with five flavors

Introduction:

"The taste of love story: life is like a bottle of Schisandra. When we are born, the bottle is overturned in an instant. After that, sour, sweet, bitter, spicy and salty are staged one after another."

Production steps:

Materials required:

Duck: 500g

Onion: 50g

Ginger: 20g

Scallion: 20g

Green pepper: 10g

Red pepper: 10g

Low alcohol Baijiu: 80 grams

Sugar: 3 tbsp (about 30g)

White vinegar: 8 tbsp (about 8 g)

matters needing attention:

Production difficulty: ordinary

Technology: stewing

Production time: three quarters of an hour

Taste: salty and fresh