Homemade meat floss
Homemade meat floss
Introduction:
"I want to make meat floss bread, but I'm afraid that the quality of the meat floss bought outside is not guaranteed. I just saw the bread machine version of the meat floss making method, and I immediately put it into practice."
Production steps:
Materials required:
Lean meat: 1000g
Fish sauce: 1 tbsp
Soy sauce: 25g
Veteran: 20g
Sugar: 90g
Salt: 9g
Oil: 45g
Ginger: right amount
Scallion: right amount
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: salty and sweet
Homemade meat floss
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