Pan-fry steak

Pan-fry steak

Introduction:

"The taste of love story: simple, but precious. Do you remember the girl who was willing to cook steak for you at home?"

Production steps:

Materials required:

Sirloin steak: 2 pieces (about 350g)

Butter: 15g

Minced garlic: 60g

Flour: 20g

Lee Kam Kee oyster sauce: 2 tbsp

Black pepper: right amount

Tomato sauce: 1 tbsp

Water: 300 ml

matters needing attention:

Production difficulty: ordinary

Technology: decocting

Production time: half an hour

Taste: salty and fresh

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