Homemade cold skin
Homemade cold skin
Introduction:
"Yesterday, I always wanted to make something delicious. As a daughter-in-law in Shaanxi, Liangpi is a necessary food for my husband and future baby, so I started to try to make this food with a thousand years of history. I didn't want to. The taste is really unusual. It's delicious. It's not the same as the feeling of selling it outside. Maybe it's because I made it myself, or I added the ingredient of love. "
Production steps:
Materials required:
Flour: 4 measuring cups, about 500g
Water: moderate
Cucumber: Half Root
Carrot: Half Root
Bean sprouts: small amount
Garlic: 4 cloves
Jiang: a little
Vinegar: a little
Spicy oil: a little
Salt: a little
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: one day
Taste: slightly spicy
Homemade cold skin
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