Roast pig's feet
Introduction:
"On the first day of 13 years, in response to grandma's call, we need to eat pig's hoof and pay more money in the new year. Ha ha, so Er panger and I, who have never made pig's hoof, started by ourselves. After searching on the Internet and playing by ourselves, we didn't expect that it was still delicious!"
Production steps:
Materials required:
Pig's feet: two
Scallion: right amount
Ginger: right amount
Garlic: right amount
Sugar: right amount
Soy sauce: right amount
Salt: right amount
Zanthoxylum bungeanum: right amount
Star anise: right amount
Baijiu: moderate amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: one hour
Taste: salty and fresh
Roast pig's feet
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