Spareribs with brown sauce

Spareribs with brown sauce

Introduction:

Production steps:

Materials required:

Spare ribs: moderate amount

Vegetables: moderate

Ginger: right amount

Salt: right amount

Sugar: right amount

Vinegar: right amount

Oyster sauce: right amount

Old style: moderate

Cooking wine: moderate

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: half an hour

Taste: salty and fresh