Braised mushrooms with duck meat
Introduction:
Production steps:
Materials required:
Duck: 200g
Mushroom: 150g
Oil: right amount
Salt: right amount
Ginger: right amount
Garlic: right amount
Star anise: right amount
Cooking wine: moderate
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: half an hour
Taste: salty and fresh
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