Stir fried chicken gizzards with spicy sauce

Stir fried chicken gizzards with spicy sauce

Introduction:

"Chicken gizzard is the stomach of a chicken. It has a strong function of digestion and digestion, and can invigorate the spleen and stomach."

Production steps:

Step 1: wash the chicken gizzards.

Step 2: slice the chicken gizzard.

Step 3: put oil in the pot, put dry pepper, ginger and pepper, stir fry until fragrant.

Step 4: then cut into the chicken gizzard.

Step 5: stir fry until white, add soy sauce. Stir fry with water for 5 minutes.

Step 6: add salt and monosodium glutamate for seasoning, and the sauce can be taken out of the pot.

Materials required:

Chicken gizzard: 250g

MSG: right amount

Old style: moderate

Salt: right amount

Pepper: right amount

Ginger: right amount

Note: fried chicken gizzards must not be watery, it will smell bad.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: spicy