Qushi Jianpi spring soup - stewed duck with Euryale ferox seeds and lotus seeds
Introduction:
"Xiaowo is a girl who grew up in the end of the 1980s and the front end of the 1990s. She is often misunderstood that you can't run a family, you can only lose money, you can't save money, you can only spend money, let alone cook! I directly use the blind eye, take a look at... I really hate and hate to say that, I want to be a post-80s nest who can run a family and cook well! I'm going to show off my skills, show off my low profile and show off my face first
Production steps:
Materials required:
Old duck: 250g
Euryale ferox seed: 5g
Lotus seed: 10g
Coix: 10 grams
Dangshen: 5g
Wolfberry: 10g
Jujube: 2
Lentils: moderate
Salt: right amount
Ginger: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: slightly spicy
Qushi Jianpi spring soup - stewed duck with Euryale ferox seeds and lotus seeds
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