Eating meat in large mouthfuls, eating in small mouthfuls
Introduction:
"Eat meat in large mouthfuls, eat in small mouthfuls -- my correct explanation is to eat more vegetables and eat less! More food, more nutrition, more easy to satiate, stomach support, so advocate more food, eat less--^_ ^However, this is a fallacy, there is no special scientific basis, please do not follow up
Production steps:
Materials required:
Pork: 500-700g
Bean sauce: above 250g
Ginger: right amount
Xiaomi Cong: a handful
Salt: right amount
Garlic: right amount
Sugar: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: one hour
Taste: salty and fresh
Eating meat in large mouthfuls, eating in small mouthfuls
6 inch strawberry Qifeng cake - Cun Cao Mei Qi Feng Dan Gao
Stir fried rice noodles - Xiang Nian Ma Ma De Wei Dao Shi Jin Chao Mi Xian
Stir fried beef tripe with chopped pepper - Duo Jiao Chao Niu Du
Stir Fried Cauliflower with garlic - Suan Chao Hua Cai
Delicious cumin spiced beef jerky - Mei Wei Zi Ran Wu Xiang Niu Rou Gan
Stir fried Pleurotus eryngii with pork tripe - Zhu Du Chao Xing Bao Gu