Stewed Redwood with tomato
Introduction:
"Today, I cooked Sequoia with tomato. Before, I didn't expect that the taste of tomato and fish could match well. I just saw this dish on the menu when I went out to eat. I made it myself when I came back. It really tasted good. Cooked with fried fish and tomato, it tastes delicious. The fish absorbs the taste of tomato, which is delicious. "
Production steps:
Materials required:
Tomatoes: 2
Sequoia: 1
Ginger: right amount
Soy sauce: moderate
Salt: right amount
Sugar: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: 10 minutes
Taste: salty and sweet
Stewed Redwood with tomato
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