Blanch white meat
Blanch white meat
Introduction:
"It's a northeast dish. It's our family's favorite."
Production steps:
Materials required:
Northeast sauerkraut: moderate
Streaky pork: moderate
Scallion: right amount
Large material: moderate amount
Salt: right amount
Chicken essence: appropriate amount
Ginger: right amount
Soy sauce: right amount
Cooking wine: moderate
Leek flower: appropriate amount
matters needing attention:
Production difficulty: ordinary
Process: water
Production time: one hour
Taste: salty and fresh
Blanch white meat
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