Cold tofu skin
Introduction:
"Cold spicy food from Jixi City, Heilongjiang Province"
Production steps:
Step 1: cut the tofu skin into pieces and tear the round dish into pieces by hand
Step 2: deep fry chili oil. When the oil is hot, add sesame, dried chili noodles and a little sugar, and then turn off the heat immediately.
Step 3: finally, add salt, monosodium glutamate, sugar, chili oil and minced garlic to the bean curd skin and round dish.
Materials required:
Tofu skin: two
Round dish: moderate amount
Salt: right amount
MSG: right amount
Minced garlic: right amount
Sugar: right amount
Chili oil: right amount
Note: the taste is really delicious, friends who have tried will really fall in love with this super food!
Production difficulty: Advanced
Process: mixing
Production time: 20 minutes
Taste: slightly spicy
Cold tofu skin
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