Steamed bread with orange dregs
Introduction:
"I often squeeze fruit juice at home, but what about fruit dregs? Is it a pity to throw it away? Come on, let's make delicious steamed bread with fruit dregs
Production steps:
Materials required:
Fruit dregs: a bowl
High flour: 300g
Sugar: 50g
Yeast: 5g
matters needing attention:
Production difficulty: ordinary
Craft: Skills
Production time: 20 minutes
Taste: sweet
Steamed bread with orange dregs
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