Green tea Muffin

Green tea Muffin

Introduction:

"This muffin made by fat man is green tea muffin. The finished muffin has a strong aroma of tea and tastes very good. Green tea powder has good antioxidant and sedative effects, can reduce fatigue. Green tea contains vitamin C and flavonoid, which can enhance the antioxidant effect of vitamin C. This kind of flavonoid is also a precious nutrient, so it has a valuable effect on maintaining skin whitening. Green tea powder can be used to make facial mask, clean skin, replenish water and control oil, dilute pox and seal, promote skin damage recovery, and add yogurt, yogurt or apple juice to eat, which can promote constipation, body weight and weight loss.

Production steps:

Step 1: break the eggs into the container and add sugar powder and corn oil.

Step 2: stir with an egg beater until the solution begins to turn white.

Step 3: add milk.

Step 4: mix well.

Step 5: sift the flour, green tea powder and baking powder into the solution.

Step 6: cut and mix evenly with scraper.

Step 7: put the mixed cake liquid into the silicone mold to 2 / 3 place.

Step 8: preheat the oven 180 degrees.

Step 9: put in the baking tray.

Step 10: bake at 170 ℃ for 35 minutes.

Materials required:

Whole wheat flour: 150g

Eggs: 3

Corn oil: 50ml

Sugar powder: 50g

Baking powder: 4G

Green tea powder: 10g

Milk: 100ml

Note: 1, do not mix the materials for too long. 2. Don't fill the mold too full.

Production difficulty: Advanced

Process: Baking

Production time: one hour

Taste: sweet