Toast in cranberry

Toast in cranberry

Introduction:

Production steps:

Materials required:

High flour: 392g

Milk: 220g

Protein: 40g

Salt: 3 G

Sugar: 18g

Yeast powder: 4G

Flour: 168g

Cream: 140g

Cranberry: 50g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several days

Taste: sweet and sour

0 Questions

Ask a Question

Your email address will not be published.

captcha