Fried chicken feet with pepper
Introduction:
"I've lived in the north for ten years. When I was homesick, I made a home cooked dish. This dish should have used Chaiji, but one person couldn't eat so much, so it was changed to chicken feet. It tastes delicious."
Production steps:
Materials required:
Chicken feet: 400g
Pepper: 200g
Oil: right amount
Garlic: right amount
Cooking wine: moderate
Pixian Douban sauce: right amount
Scallion: right amount
Ginger: right amount
Zanthoxylum bungeanum: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: medium spicy
Fried chicken feet with pepper
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